Soup of the day (please ask your server)

Goats cheese mousse, cranberries, rocket & pecan

Open crab ravioli, fennel & citrus butter

Seared scallops, peas & bacon cream & wilted lettuce

Crisp pork rillette, mustard mayonnaise & rocket

Smoked and oak roasted salmon, avocado and organic greens


House salad, mixed leaves with beetroot, tomato, cucumber, radish & croutons with a Stilton dressing

Picked leaves with Parmesan shavings, pancetta & croutons dressed with a light garlic & herb dressing

Celery, apple, grape & pecan, grain mustard & maple dressing

Rocket, lemon & roasted chickpea with parmesan & olive oil

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Posh Fish & Chips, Beer Battered Fish with Triple Cooked Chips & Crushed peas, Tartar sauce

Grilled pork cutlet, aubergine caponata & garlic mash

Slow braised short rib on a wild mushroom & herb risotto 

Lamb Rogan Josh Shepherd’s Pie, Indian spiced lamb topped with turmeric mashed potatoes served with a green salad

Cavatapi pasta with butternut squash, pine nuts & sage, fresh parmesan shavings

Roasted artichoke, pea and mushroom risotto, finished with parmesan & truffle oil

Roasted breast of duck, parsnip puree, red cabbage & fondant potato 

Surf & Turf, filet steak & grilled jumbo prawns with triple cooked chips & garlic aioli


Triple cooked chips

Baked potato wedges with parmesan, garlic & sea salt

Sweet braised red cabbage, wilted spinach & garlic

 Roasted root vegetables


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Sticky toffee pudding, caramel sauce & vanilla bean ice cream

Almond semi freddo with caramelized apples

Chocolate & Guinness slice, layers of chocolate sponge & mousse laced with Guinness

Lemon Meringue, Dere Street’s take on this classic

Selection of Ice Creams & Sorbets

Bicerin, a traditional hot Tuscan drink. A heavenly combination of callebault chocolate & espresso topped with sweet cream


Colston Basset Stilton * Keens Mature Cheddar, with wafers, grape chutney & quince jelly

Coffee, Tea & Liquors

Selection of Teas

Freshly Brewed Coffee



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